Crockpot Tortellini Soup

Crockpot Tortellini Soup is a straightforward, hands-off sluggish cooker meal with Italian sausage and cheese tortellini. It’s a big-batch recipe, ideally suited for a hearty dinner, feeding firm, or stocking the fridge with make-ahead lunches for the week.

Taste: Cozy Italian-style tomato broth with savory Italian sausage, tender veggies, and beans, completed with tacky tortellini and a sprinkle of Parmesan.
Ability Degree: Straightforward and principally hands-off, with one fast browning step in the beginning.
Prep Observe: Brown and drain the sausage first for deeper taste and a broth that stays wealthy, not greasy.
Serving Ideas: High with Parmesan and serve with crusty artisan bread or homemade garlic bread for dipping.

chicken stock , green beans , kidney beans , garlic, onion , diced tomatoes , tortellini , celery , carrots , italian sausage , italian seasoning , bouillon with labels to make Crockpot Tortellini Soup

Elements and Straightforward Swaps

Italian Sausage: Delicate or scorching sausage, each style good. Take away the casings earlier than browning if all you’ve gotten available is hyperlink sausage.
Greens: Minimize carrots, celery, and inexperienced beans to an identical measurement for even tenderness. If utilizing frozen inexperienced beans, add them with the tortellini close to the top.
Tomatoes: Use diced, petite diced, or fire-roasted for a deeper taste. If the broth tastes sharp, let it cook dinner totally and end with Parmesan.
Crimson Kidney Beans: Drain and rinse effectively to take away the surplus starch, and for a more energizing style to the beans.
Refrigerated Cheese Tortellini: Add solely on the finish of cooking, in order that it stays tender and flavorful. Recent or frozen (thawed) tortellini works too. If making forward, don’t add the tortellini till you might be reheating the bottom of the soup.
Optionally available Add-Ins: Spinach (or kale) could be stirred in with tortellini; it wilts quick and provides additional coloration and vitamins.

cooking italian sausage and onions to make Crockpot Tortellini Soup

adding veggies to crockpot to make Crockpot Tortellini Soup

How This Soup Comes Collectively

Brown the sausage and onion, drain effectively, and switch to the sluggish cooker.
Add the remaining components, besides the tortellini (full recipe beneath).
Sluggish cook dinner, add the tortellini close to the top, earlier than serving.

Stir within the tortellini within the final half-hour so that they don’t overcook. Ensure that to examine the pasta for doneness earlier than serving.
If the soup thickens an excessive amount of, loosen it with a splash of inventory.
Season on the finish because the soup has plenty of salty components and should not want additional seasoning.

Preserve It Cozy: Storage and Freezing

Cool the soup, then retailer it in hermetic containers within the fridge for as much as 4 days. Leftovers reheat effectively on the range or within the microwave, including a splash of broth as wanted.
For freezing, save the soup base (with out tortellini) for as much as three months and add contemporary tortellini when reheating.
If meal prepping, hold the tortellini separate and mix simply earlier than serving for the perfect texture.

Cozy Soup Night time Favorites

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 15 minutes

Prepare dinner Time 4 hours

Whole Time 4 hours 15 minutes

Warmth a medium skillet over medium-high warmth. Brown the Italian sausage and onion till no pink stays. Drain fats and switch to a 6-quart sluggish cooker.
Add hen inventory, celery, carrots, inexperienced beans, drained kidney beans, diced tomatoes, garlic, Italian seasoning, and bouillon dice.
Cowl and cook dinner on low for six to eight hours or on excessive for 4 to five hours, till greens are tender.
About half-hour earlier than serving, stir within the tortellini and cook dinner till tender.
Style and season with salt and pepper. Garnish with Parmesan cheese.

If utilizing frozen inexperienced beans, add them with the tortellini over the past half-hour.
Spinach may also be added with the tortellini.
Use refrigerated or contemporary tortellini, or thawed frozen tortellini.
Tortellini can range by model; examine it early to make sure it doesn’t overcook.

Vitamin info offered is an estimate and can range primarily based on cooking strategies and types of components used.

Course Dinner, Important Course, Sluggish Cooker, Soup

Delicacies American, Italian

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