This Simple Broccoli Cheddar Soup recipe is certainly one of our private favorites, and we’re identified to serve it up any time the temperature drops. Regardless of whenever you resolve to make it, we’re certain you’ll love this home made soup recipe!
In search of extra broccoli and cheddar recipes? Strive our scrumptious Ham Broccoli and Cheddar Quiche!
Why Our Recipe
- This made-from-scratch soup is prepared in simply half-hour!
- We use all entire, actual substances. No canned cream of something right here.
- Contemporary broccoli provides you the most effective taste, however frozen can be utilized for comfort.

Is there something higher than a heat bowl of soup in these colder months? We love concocting soup recipes as a result of they bring about a sure degree of consolation from begin to end. Between the scrumptious aromas that fill your house because it cooks, to the satisfaction of sitting down with a piping sizzling bowl of yummy broth—the checklist goes on!
Ingredient Notes


- Cooking Oil: You should use any impartial cooking oil like olive oil, canola, avocado, or vegetable oil.
- White Onion: White onions have a sharper taste, however yellow onions additionally work.
- Garlic: Freshly minced garlic offers the most effective taste, however jarred minced garlic works in a pinch.
- Vegetable Broth: Utilizing a low-sodium possibility permits you to greatest management the flavour. It’s an excellent chef tip. It’s also possible to use hen broth.
- Heavy Cream: You may substitute with half-and-half, although the dish could also be much less creamy and thick.
- Broccoli Florets: Contemporary broccoli provides a greater, agency texture however frozen broccoli florets work too.
- Shredded Sharp Cheddar Cheese: Freshly shredded melts higher than pre-shredded cheese, which accommodates components to forestall clumping.
Change Issues Up
Cheese: Whereas this recipe is for cheddar broccoli soup, you may customise your soup through the use of a distinct sort of cheese. In case you’re seeking to combine issues up, go for cheese with the identical sharpness that you just discover in cheddar. Our prime picks are: Velveeta, parmesan, white cheddar, or Monterey Jack.
Greens: You may simply add in some extra veggies together with the broccoli. Asparagus or mushrooms are each nice choices which might be simple to throw in.
Protein: Add some protein to this soup with some leftover shredded hen or ham. Leftovers are an excellent choice to beef up your soup, or you may all the time use a rotisserie hen or choose up some diced ham from the grocery retailer.


Serving Options
This cheese and broccoli soup is tasty and filling by itself, however in the event you’re on the lookout for methods to spherical out your meal, you may serve it alongside crackers (home made or store-bought) or bread like our homemade breadsticks, French baguette, or garlic bread
One other basic is to serve this soup with a baked potato. You ladel on the soup and prime with much more shredded cheddar and a dollop of bitter cream.
Storage and Reheating Directions
Cool the soup to room temperature earlier than transferring it to containers for storage.
Refrigerate in an hermetic container for 3 to 4 days.
To freeze, switch to an hermetic freezer container or a resealable freezer bag. Take away as a lot air as potential and freeze for as much as 3 months.
Reheat on the range over medium warmth, including slightly water or broth if needed to regulate consistency.
Reheat within the microwave in 30-second increments, stirring in between every for even heating.
Extra creamy soup recipes…
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